Live Healthy Kids

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ES_V2_2014_Overmire.pdf (3.11 MB)

Date

2014-05-01

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Ohio State University. Office of Outreach and Engagement

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Abstract

Curriculum based from Live Healthy Appalachia's Live Healthy Kids Program. Educate high‐school students about the relationship between food choices and disease prevention. Encourage the natural curiosity and creativity to be the foundation of learning. Provide students with the life skill of food preparation through hands‐on, interactive experience. Introduce healthful foods through the traditions and arts of different cultures.

Description

IMPACT. 1: 43 students served -- 2. Strong relationships established -- 3. Exposure to whole foods including: eggplant, pineapple, quinoa, bulgur wheat.


COMMUNITY PARTNERS: Nelsonville-York High School


PRIMARY CONTACT: Nathaniel Overmire

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Citation

Engaged Scholars, v. 2 (2014).

URI

http://hdl.handle.net/1811/85107

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Engaged Scholars: Volume 2 (2014)