Proposed Revisions to Food Science and H&CS Majors
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Date
2008-03-11
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Publisher
Ohio State University
Abstract
This document contains the proposal to change the organic chemistry requirements in Food Science and to change the curriculum of the Crop Science, Landscape Horticulture, and Turfgrass Science in order to make all three majors consistent with each other and offering a broad foundation in soil science, plant pathology, and entomology.