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dc.contributor.advisorProulx, Sebastien
dc.creatorEsposito, Isabella
dc.date.accessioned2019-05-01T19:54:34Z
dc.date.available2019-05-01T19:54:34Z
dc.date.issued2019-05
dc.identifier.urihttp://hdl.handle.net/1811/87622
dc.description.abstractZEST is a meal subscription service and cookware set made for and with quadriplegic individuals with limited hand function. Every zest meal is customized to each users range of functionality and designed to be cooked with our cookware set. These products make every intention to seamlessly intertwine with mainline cookware to empower and enable users to love when they cook. Cooking is made to be done with two hands. For those with limited hand function cooking is frustrating, time consuming and dangerous. The way cooking tools exist currently makes cooking an obstacle for everyone lacking grip, dexterity and strength. Yet, entire cultures, communities and families are centered around an undying love of cooking and eating. Cooking, itself, has become far more than a task to produce food; it is a place of relief, exploration, and creativity for so many. This sense of confidence and appreciation we feel from creating something delicious is something we should all get to experience.en_US
dc.language.isoen_USen_US
dc.publisherThe Ohio State Universityen_US
dc.relation.ispartofseriesThe Ohio State University. Department of Design Undergraduate Research Theses; 2019en_US
dc.subjectCookwareen_US
dc.subjectQuadriplegicen_US
dc.subjectServiceen_US
dc.subjectSocialen_US
dc.subjectSkillfulen_US
dc.subjectAdaptiveen_US
dc.titleZEST: Reviving the art of cooking for individuals with limited hand function.en_US
dc.typeThesisen_US
dc.description.embargoNo embargoen_US
dc.description.academicmajorAcademic Major: Industrial Designen_US


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