Industrial Determinants of International Trade and Foreign Investment by Food and Beverage Manufacturing Firms
Publisher:
Ohio State University. Department of Agricultural, Environmental, and Development EconomicsSeries/Report no.:
Ohio State University. Department of Agricultural Economics and Rural Sociology. ESO (Economics and Sociology Occasional Paper). No. 2026Abstract:
This study presents results of empirical an-lysis in the food manufacturing industries that tests hypotheses relating various dimensions of industrial organization to export and FDI propensity, using firm-level data. Market power, firm size, intangible assets and product diversity are found to be significant determinants.
Type:
TextGenre:
Working PaperRights:
This item may be protected by copyright, and is made available here for research and educational purposes. The user is responsible for making a final determination of copyright status. If copyright protection applies, permission must be obtained from the copyright holder to reuse, publish, or reproduce the object beyond the bounds of Fair Use or other exemptions to the law.Items in Knowledge Bank are protected by copyright, with all rights reserved, unless otherwise indicated.