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dc.creatorWilson, R. F.en_US
dc.creatorBarnes, H. M.en_US
dc.creatorMahan, D. C.en_US
dc.creatorCline, J. H.en_US
dc.creatorGrifo, A. P., Jr.en_US
dc.creatorWatkins, L. E.en_US
dc.creatorSwiger, L. A.en_US
dc.creatorTeague, H. S.en_US
dc.creatorRoller, W. L.en_US
dc.creatorMoxon, A. L.en_US
dc.creatorJones, J. E.en_US
dc.creatorIsler, G. A.en_US
dc.creatorCorcoran, K. D.en_US
dc.creatorRicker, D. R.en_US
dc.description.tableofcontentsFacts regarding The Ohio State University Swine Center / R. F. Wilson -- Ohio swine nutrition guide for 1974-75 / H. M. Barnes, D. C. Mahan, J. H. Cline and R. F. Wilson -- The phosphorus shortage and implications for the swine producer during 1974-75 / D. C. Mahan, J. H. Cline and A. P. Grifo, Jr. -- Feedlot performance and carcass capabilities of pigs differing in breed, dietary protein level, and sex / L. E. Watkins, L. A. Swiger and D. C. Mahan -- Effectiveness of additives in paste feed / A. P. Grifo, Jr., H. S. Teague and W. L. Roller -- The effectiveness of dietary selenium on sow reproductive performance and in the prevention of selenium deficiency in the progeny / D. C. Mahan, A. L. Moxon, J. H. Cline and J. E. Jones -- Ohio swine evaluation station test results and ultrasonic comparison / G. A. Isler -- Boar testing to 240 vs. 200 lb. / K. D. Corcoran, D. R. Ricker and G. A. Isleren_US
dc.publisherOhio Agricultural Research and Development Centeren_US
dc.relation.ispartofseriesOhio Agricultural Research and Development Center. Research summary. 78en_US
dc.rightsThis material has been made available for research and educational purposes only. Copyright and other restrictions may apply to this item. Users are responsible for obtaining the necessary permissions to reprint, reproduce or make other uses of this material.en_US
dc.titleSwine research [1974]en_US
dc.subject.naltdietary proteinen_US
dc.subject.naltpig carcassesen_US
dc.subject.naltswine breedsen_US
dc.subject.naltfeed additivesen_US

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