Greenhouse vegetable research, 1968
Creators:Brown, W. N.
Kretchman, D. W.
Howlett, F. S.
Sleesman, J. P.
Partyka, R. E.
Alexander, L. J.
MetadataShow full item record
Publisher:Ohio Agricultural Research and Development Center
Series/Report no.:Ohio Agricultural Research and Development Center. Research summary. 26
Two new greenhouse tomato lines available for pre-release trial / W. N. Brown -- A preliminary report of several aspects of fruit setting of greenhouse tomatoes / D. W. Kretchman -- The influence of CO2 enrichment on yield of greenhouse tomatoes / D. W. Kretchman and F. S. Howlett -- The influence of alar on fruit set of greenhouse tomatoes / D. W. Kretchman -- Effects of increasing amounts of nitrogen and potassium upon yield and quality in the greenhouse tomato / F. S. Howlett and D. W. Kretchman -- Puffiness of greenhouse tomato fruits as related to leaf nitrogen and potassium / F. S. Howlett and D. W. Kretchman -- Fruit cracking in the greenhouse tomato as related to leaf nitrogen and potassium / F. S. Howlett and D. W. Kretchman -- Dibrom and injury to greenhouse tomato plants / D. W. Kretchman and J. P. Sleesman -- Preliminary survey to determine the severity of rhizopus fruit rot on greenhouse tomatoes and factors contributing to its severity / R. E. Partyka and L. J. Alexander -- Preliminary study of the control of rhizopus fruit rot of greenhouse tomatoes by the use of fungicides / R. E. Partyka and L. J. Alexander
Rights:This material has been made available for research and educational purposes only. Copyright and other restrictions may apply to this item. Users are responsible for obtaining the necessary permissions to reprint, reproduce or make other uses of this material.
Items in Knowledge Bank are protected by copyright, with all rights reserved, unless otherwise indicated.