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dc.creatorAshrafi, Shahid H.en_US
dc.creatorNaqvi, S. N. H.en_US
dc.creatorQadri, M. A. H.en_US
dc.date.accessioned2005-10-01T02:43:30Z
dc.date.available2005-10-01T02:43:30Z
dc.date.issued1969-05en_US
dc.identifier.citationThe Ohio Journal of Science. v69 n3 (May, 1969), 183-191en_US
dc.identifier.issn0030-0950en_US
dc.identifier.urihttp://hdl.handle.net/1811/5470
dc.description.abstractAlkaline phosphatase activity was determined in the digestive system of the desert locust, Schistocerca gregaria (Forskal), using ^-nitrophenylphosphate disodium as the substrate. The enzyme has an optimum pH of 7.4 and a linear relationship between its concentration and activity. The Michaelis constant was found to be 1.4 x 10~4M. The enzyme showed a zero order of kinetics, with an incubation period of up to 25 minutes at an optimum temperature of 40°C. The temperature coefficient (Qio) was 1.960 between 5-15°C and 10-20°C, 1.900 between 20-30°C and 25-35°C, and 1.850 between 30 and 40°C. Salt solutions of MnCl2, MgCl2, CuCl2, and CoCl2 activated the enzyme, while Na2HAsO4, Na2HPO4, CuSO4, FeCl2, and CdCl2 inhibited the activity. Maximum activation was produced by 0.01 M MnCl2.en_US
dc.format.extent562522 bytes
dc.format.mimetypeapplication/pdf
dc.language.isoen_US
dc.rightsReproduction of articles for non-commercial educational or research use granted without request if credit to The Ohio State University and The Ohio Academy of Science is given.en_US
dc.titleAlkaline Phosphatase in the Digestive System of the Desert Locust, Schistocerca Gregaria (Forskal)en_US


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