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dc.creatorHohn, Matthew H.en_US
dc.date.accessioned2005-10-01T01:15:39Z
dc.date.available2005-10-01T01:15:39Z
dc.date.issued1966-03en_US
dc.identifier.citationThe Ohio Journal of Science. v66 n2 (March, 1966), 193-197en_US
dc.identifier.issn0030-0950en_US
dc.identifier.urihttp://hdl.handle.net/1811/5157
dc.descriptionAuthor Institution: Department of Biology, Central Michigan University, Mt. Pleasant, Michiganen_US
dc.description.abstractThe analysis of plankton tows for May, 1961, and May, 1962, showed four species of diatoms, Melosira binderana, M. ambigua, Fragilaria capucina and F. crotonensis to be dominant. The analysis of the intestinal tract of the walleye fry showed these four species to be dominant in the fry up to 9 mm. Those fry above 9 mm contained zooplankton as well as species of these diatoms. This preliminary study indicates a change in food habits of the walleye fry at the 9-mm stage.en_US
dc.format.extent396375 bytes
dc.format.mimetypeapplication/pdf
dc.language.isoen_US
dc.rightsReproduction of articles for non-commercial educational or research use granted without request if credit to The Ohio State University and The Ohio Academy of Science is given.en_US
dc.titleAnalysis of Plankton Ingested by Stizostedium Vitreum Vitreum (Mitchill) Fry and Concurrent Vertical Plankton Tows from Southwestern Lake Erie, May 1961 and May 1962en_US


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