Proposed Chem Revisions to Food Science and H&CS Majors
Subjects (LCSH):Ohio State University -- Curricula
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Publisher:Ohio State University
Series/Report no.:Ohio State University. Council on Academic Affairs
This document contains proposed revisions for Food Science major chemistry requirements. The new requirements are now (1) Chemistry 121, 122, 123 and (2) Chemistry 231 and 245 OR Chemistry 251 and 252.
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