Air Quality in Ohio Farms and Health Risks to Farmers and their Neighbors
dc.creator | Zhao, Lingying | en_US |
dc.date.accessioned | 2011-09-07T22:14:14Z | |
dc.date.available | 2011-09-07T22:14:14Z | |
dc.date.issued | 2005 | en_US |
dc.identifier.uri | http://hdl.handle.net/1811/49837 | |
dc.description | Author Institution: Department of Food, Agricultural and Biological Engineering, The Ohio State University | en_US |
dc.publisher | Ohio Agricultural Research and Development Center | en_US |
dc.relation.ispartofseries | SEEDS 33 | en_US |
dc.title | Air Quality in Ohio Farms and Health Risks to Farmers and their Neighbors | en_US |
dc.subject.nalt | air quality | en_US |
dc.subject.nalt | animal feeding operations | en_US |
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