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dc.creatorShilling, Paul R.en_US
dc.identifier.citationThe Ohio Journal of Science. v59 n5 (September, 1959), 289-302en_US
dc.descriptionAuthor Institution: Department of Horticulture, The Ohio State University, Columbus 10en_US
dc.format.extent3538929 bytes
dc.rightsReproduction of articles for non-commercial educational or research use granted without request if credit to The Ohio State University and The Ohio Academy of Science is given.en_US
dc.titleAn Investigation of the Hereditary Character, Woolly, in the Tomatoen_US

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