Hydrogen Ion Concentration and Titratable Acidity of Tomatoes and Their Resistance to Fusarium Wilt

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Title: Hydrogen Ion Concentration and Titratable Acidity of Tomatoes and Their Resistance to Fusarium Wilt
Creators: May, Curtis
Issue Date: 1929-11
Citation: The Ohio Journal of Science. v29 n6 (November, 1929), 260-266
Description: Author Institution: Ohio Agricultural Experiment Station
URI: http://hdl.handle.net/1811/2423
ISSN: 0030-0950
Rights: Reproduction of articles for non-commercial educational or research use granted without request if credit to The Ohio State University and The Ohio Academy of Science is given.
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